Document Type : Editorial

Authors

• Fahimeh Haghighatdoost ¹
• Leila Azadbakht ²

¹ Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran

² Food Security Research Center, Isfahan University of Medical Sciences, Isfahan AND Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran

Abstract

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Keywords

• Probiotic
• Soy Milk
• Anthropometric Measures