ARYA Atherosclerosis Journal

The relation between dietary intake of vegetable oils and serum lipids and apolipoprotein levels in central Iran

Volume 7, Issue 4, May and June 2012, Pages 168-175

Hossein Khosravi Boroujeni, Nizal Sarrsfzadegan, Nooshin Mohammadifard, Firoozeh Sajjadi, Sedigheh Asgary, Maryam Maghroon, Hassan Alikhassi, Ahmad Esmaillzadeh

• View Article
• PDF 402.27 K