Volume 18 (2022)
Volume 17 (2021)
Volume 16 (2020)
Volume 15 (2019)
Volume 14 (2018)
Volume 13 (2017)
Volume 12 (2016)
Volume 11 (2015)
Volume 10 (2014)
Volume 9 (2013)
Volume 8 (2012)
Volume 7 (2011)
Volume 6 (2010)
Volume 5 (2009)
Volume 4 (2008)
Volume 3 (2007)
Volume 2 (2006)
Volume 1 (2005)
Author = Mohsen Hosseini
Number of Articles: 6
Inhibitory potential of pure isoflavonoids, red clover, and alfalfa extracts on hemoglobin glycosylation
Volume 11, Issue 2, March 2015, Pages 133-138
Relationship between blood peroxidases activity and visfatin levels in metabolic syndrome patients
Volume 10, Issue 4, July 2014, Pages 218-226
Clinical investigation of the acute effects of pomegranate juice on blood pressure and endothelial function in hypertensive individuals
Volume 9, Issue 6, November 2013, Pages 326-331
Preventive effect of cinnamon essential oil on lipid oxidation of vegetable oil
Volume 9, Issue 5, September 2013, Pages 280-286
Effects of dietary supplementation with ghee, hydrogenated oil, or olive oil on lipid profile and fatty streak formation in rabbits
Volume 8, Issue 3, October 2012, Pages 119-124
DOES MORPHINE USE INCREASE RISK OF ATHEROSCLEROSIS IN ANIMALS ON NORMAL OR HIGH-CHOLESTEROL DIET?
Volume 3, Issue 3, December 2007